Description

Nostalgie

The taste of tradition, with a modern twist.

The perfect blend of past and present, creating the very heart of your home. Nostalgie is the range of cooking systems that combines elegant retro aesthetic inspiration with cutting edge technologies.

Nostalgie range cookers integrate highly professional technologies and excellent materials with a classic style that is always inspiring. Undisputed protagonists of the kitchen, they offer a complete choice of sizes (from 30 to 60 inches) and various configurations: you can choose the flush-top induction up to 6 cooking zones with bridge function for 48 inches version, single or double oven, standard colors or RAL colors on request, various finishes and accessories. Only available as an option for the Nostalgie collection, Noblesse frames are more than just a detail: they are a fine design feature that frames the front panels, matching the metallic finishes of the handles and knobs. The blind door inspired by the past is another option that elegantly enriches the style of Nostalgie.

• Dual gas burners with power up to 25000 BTU as standard
• Total Black brass burner with non-stick nanotechnological coating
• Highly specialized cooktops
• Cooktop (Hob) with cast iron pan supports.
• Precise electronic temperature control
• Door and drawer with soft-closing system
• Quick start

Product Technologies

Aesthetics is important, but it’s not all. It is essential to have the best technologies available to cook well and with pleasure. ILVE puts all its experience and research at your service, offering solutions that combine top-level performance and maximum simplicity, safety and user-friendliness: to always guarantee the best satisfaction.

Dual Gas Burners with Power Up to 25,000 BTU

Supplies optimal and perfect distribution of the flame, for all types of cooking. The ideal power for perfect cooking, always.

Total Black Brass Burner with Non-Stick Nanotechnological Coating

The noble technical characteristics of brass are enriched with a nanotechnological coating that assures easy cleaning, with an elegant black finish.

Cooktop (Hob) with Cast Iron Pan Supports

The highly durable, cast-iron pan grates provide a functional and safe support for all sorts of pots and pans.

Oven Technologies

Grand Size and Performance

Any single or double combination oven you choose, will provide you with all the space you need, even for large dishes. Our 48-inch range has an oven capacity up to 4 cubic feet.

Precise Electronic Temperature Control

The electronic control ensures that the temperature of the oven remains constant throughout, without fluctuating, as is the case in conventional ovens.

Quick Start

Reach your desired temperature in a short time with the quick preheating function, then choose the best cooking mode suited for your dish. It also works as rapid defrosting when set at a low temperature.

Soft Closing Door System

The door hinges are fitted with a shock absorber that makes closure more gradual and noiseless.

Primary Oven Functions: UOV 80 M

• Pizza function
• Quick start
• Multiple fan cooking
• Intensive cooking
• Fan grill cooking
• Grill cooking with closed door
• Cooking from above
• Cooking from below
• Static normal cooking

Secondary Oven Functions:
UOV 30 E

• Grill cooking with closed door
• Cooking from above
• Cooking from below
• Static normal cooking

Oven Functions

Pizza Function

Suitable for baking pizza, but also for bread and focaccia. The main source of heat is the lower heating element which, with the help of the other underpowered heating elements, creates an ideal situation for this type of cooking.

Quick Start

The quick oven preheating function allows it to reach the desired temperature in a short time and you can then choose the best suited cooking mode for the dish, it also works as rapid defrosting when set at a low temperature.

Multiple Fan Cooking

This is the function that allows different dishes to be cooked simultaneously without the smells mixing. Lasagna, croissants and brioches, tarts, cakes, etc. can be baked, thereby saving time and electricity.

Intensive Cooking

It assures quick and intensive cooking with steam discharge. It is recommended to obtain a crispy result: baked potatoes and vegetables, chicken, salt crusted fish, etc.

Fan Grill Cooking

Particularly fast and deep, with significant energy savings, this function is suitable for many foods, such as: pork chop, sausages, pork or mixed kebabs, game, Roman-style gnocchi, etc.

Grill Cooking with Closed Door

Recommended function for quick and deep grilling, browning and roasting meat in general, fillet, Florentine steak, fish and even vegetables.

Cooking from Above

Particularly suitable for browning and adding the final touch of color to many foods; it is the recommended function for burgers, pork chops, veal steaks, sole, cuttlefish, etc.

Cooking from Below

​This is the most suitable cooking method to complete the cooking cycle, especially pastries (biscuits, meringues, leavened desserts, fruit desserts, etc.).

Static Normal Cooking

This is the classic function of the electric oven, particularly suitable for cooking the following foods: pork chop, sausages, salt cod, braised meat, game, roast veal, meringues and biscuits, baked fruit, etc.

Limited 2 Year Parts and Labor Warranty

California Proposition 65

WARNING: Cancer and Reproductive Harm

www.P65Warnings.ca.gov

Key Features

Discover the ILVE Nostalgie Range 48, introducing the new Nostalgie II 48 dual fuel range as a classic addition with a touch of innovation to any kitchen. This exceptional appliance features sealed burners equipped with total black brass burners that have a non-stick nanotechnological coating, heavy cast iron grates, 3.5 + 1.52 cu. ft. total double oven capacity, and a soft closing door system, elevating your cooking experience with style and precision.

ILVE’s Nostalgie Series

ILVE’s Nostalgie Series blends elegant retro aesthetics with cutting-edge technologies, integrating professional features and premium materials in a timeless style that inspires every culinary creation.

The Taste Of Tradition, With A Modern Twist

Combining aesthetics with advanced technologies ensures you cook with pleasure and efficiency, offering top-level performance, simplicity, safety, and user-friendliness for ultimate satisfaction in the kitchen.

ILVE Italian Design

Hand-built in Campodarsego, Italy, with centuries of tradition, every ILVE range embodies Italian heritage through artisan craftsmanship, turning your kitchen into a showcase of precision and detail.

Dual Gas Burners With Power Up To 25000 BTU As Standard

These powerful burners provide optimal heat supply and even distribution, supporting all types of cooking for consistent and professional results every time you use the ILVE Nostalgie Range 48.

Total Black Brass Burner With Non-Stick Nanotechnological Coating

Enhancing the durability of brass with a nanotechnological coating, these burners offer easy cleaning and an elegant black finish, making maintenance effortless while preserving a sophisticated look.

Cooktop (Hob) With Cast Iron Pan Supports

The durable cast iron pan supports ensure stable and safe placement for pots, providing reliable functionality that withstands daily use without compromising on safety or convenience.

Highly Specialized Cooktops

Constructed from AISI 304 steel with 12/10 thickness, these cooktops allow customizable configurations like gas, induction, or mixed setups, adapting perfectly to your cooking preferences.

Pizza Function

Ideal for baking pizza, bread, and focaccia, this function uses the lower heating element primarily to create optimal conditions, delivering authentic, crispy results with minimal effort.

Multiple Moist Fan Cooking

Adding moisture to fan-assisted cooking keeps dishes juicy and flavorful, enhancing tenderness and taste for a variety of recipes without drying them out.

Grill Cooking With Closed Door

Perfect for quick grilling and roasting of meats, fish, and vegetables, this closed-door function ensures deep browning and even cooking for succulent, flavorful outcomes.

Moist Cooking From Below

This method completes the cooking process while preserving moisture, resulting in tender dishes that retain their natural juices and enhanced flavors.

Intensive Cooking

Delivering rapid, steam-discharged cooking for crispy results on potatoes, vegetables, chicken, and fish, it simplifies achieving professional textures at home.

Static Normal Cooking

The classic electric oven function excels at preparing pork chops, roasts, pastries, and baked fruits, providing reliable heat for traditional recipes with consistent results.

Quick Start

Rapidly preheats the oven to your desired temperature or defrosts food quickly at low settings, saving time and allowing seamless transitions to your chosen cooking mode.

Moist Cooking From Above

Enhances browning and adds a perfect color finish to foods while keeping them tender inside, ideal for that final touch on a wide range of dishes.

Multiple Fan Cooking

Cook multiple dishes simultaneously without flavor mingling, saving time and energy on items like lasagnas, pastries, and cakes for efficient meal preparation.

Easy Clean Enamel Oven Interior

The non-stick enamel surface prevents grease from adhering, making oven cleaning straightforward and quick after every use for a hassle-free maintenance experience.

Specification