Description

Nostalgie

The taste of tradition, with a modern twist.

The perfect blend of past and present, creating the very heart of your home. Nostalgie is the range of cooking systems that combines elegant retro aesthetic inspiration with cutting edge technologies.

Nostalgie range cookers integrate highly professional technologies and excellent materials with a classic style that is always inspiring. Undisputed protagonists of the kitchen, they offer a complete choice of sizes (from 30 to 60 inches) and various configurations: you can choose the flush-top induction up to 6 cooking zones with bridge function for 48 inches version, single or double oven, standard colors or RAL colors on request, various finishes and accessories. Only available as an option for the Nostalgie collection, Noblesse frames are more than just a detail: they are a fine design feature that frames the front panels, matching the metallic finishes of the handles and knobs. The blind door inspired by the past is another option that elegantly enriches the style of Nostalgie.

• Dual gas burners with power up to 25000 BTU as standard
• Total Black brass burner with non-stick nanotechnological coating
• Highly specialized cooktops
• Cooktop (Hob) with cast iron pan supports.
• Precise electronic temperature control
• Door and drawer with soft-closing system
• Quick start

Product Technologies

Aesthetics is important, but it’s not all. It is essential to have the best technologies available to cook well and with pleasure. ILVE puts all its experience and research at your service, offering solutions that combine top-level performance and maximum simplicity, safety and user-friendliness: to always guarantee the best satisfaction.

Dual Gas Burners with Power Up to 25,000 BTU

Supplies optimal and perfect distribution of the flame, for all types of cooking. The ideal power for perfect cooking, always.

Total Black Brass Burner with Non-Stick Nanotechnological Coating

The noble technical characteristics of brass are enriched with a nanotechnological coating that assures easy cleaning, with an elegant black finish.

Cooktop (Hob) with Cast Iron Pan Supports

The highly durable, cast-iron pan grates provide a functional and safe support for all sorts of pots and pans.

Oven Technologies

Grand Size and Performance

Any single or double combination oven you choose, will provide you with all the space you need, even for large dishes. Our 48-inch range has an oven capacity up to 4 cubic feet.

Precise Electronic Temperature Control

The electronic control ensures that the temperature of the oven remains constant throughout, without fluctuating, as is the case in conventional ovens.

Quick Start

Reach your desired temperature in a short time with the quick preheating function, then choose the best cooking mode suited for your dish. It also works as rapid defrosting when set at a low temperature.

Soft Closing Door System

The door hinges are fitted with a shock absorber that makes closure more gradual and noiseless.

Primary Oven Functions: UOV 80 M

• Pizza function
• Quick start
• Multiple fan cooking
• Intensive cooking
• Fan grill cooking
• Grill cooking with closed door
• Cooking from above
• Cooking from below
• Static normal cooking

Secondary Oven Functions:
UOV 30 E

• Grill cooking with closed door
• Cooking from above
• Cooking from below
• Static normal cooking

Oven Functions

Pizza Function

Suitable for baking pizza, but also for bread and focaccia. The main source of heat is the lower heating element which, with the help of the other underpowered heating elements, creates an ideal situation for this type of cooking.

Quick Start

The quick oven preheating function allows it to reach the desired temperature in a short time and you can then choose the best suited cooking mode for the dish, it also works as rapid defrosting when set at a low temperature.

Multiple Fan Cooking

This is the function that allows different dishes to be cooked simultaneously without the smells mixing. Lasagna, croissants and brioches, tarts, cakes, etc. can be baked, thereby saving time and electricity.

Intensive Cooking

It assures quick and intensive cooking with steam discharge. It is recommended to obtain a crispy result: baked potatoes and vegetables, chicken, salt crusted fish, etc.

Fan Grill Cooking

Particularly fast and deep, with significant energy savings, this function is suitable for many foods, such as: pork chop, sausages, pork or mixed kebabs, game, Roman-style gnocchi, etc.

Grill Cooking with Closed Door

Recommended function for quick and deep grilling, browning and roasting meat in general, fillet, Florentine steak, fish and even vegetables.

Cooking from Above

Particularly suitable for browning and adding the final touch of color to many foods; it is the recommended function for burgers, pork chops, veal steaks, sole, cuttlefish, etc.

Cooking from Below

​This is the most suitable cooking method to complete the cooking cycle, especially pastries (biscuits, meringues, leavened desserts, fruit desserts, etc.).

Static Normal Cooking

This is the classic function of the electric oven, particularly suitable for cooking the following foods: pork chop, sausages, salt cod, braised meat, game, roast veal, meringues and biscuits, baked fruit, etc.

Limited 2 Year Parts and Labor Warranty

California Proposition 65

WARNING: Cancer and Reproductive Harm

www.P65Warnings.ca.gov

Key Features

Introducing the new ILVE Nostalgie Range 48 dual fuel range, a classic addition with a touch of innovation to any kitchen. This range features sealed burners equipped with total black brass burners that have a non-stick nanotechnological coating, heavy cast iron grates, 3.5 + 1.52 cu. ft. total double oven capacity, and a soft closing door system.

ILVE’s Nostalgie Series

Nostalgie’s range of cooking systems combines elegant retro aesthetic inspiration with cutting-edge technologies, integrating highly professional features and excellent materials with a classic style that inspires every meal. This blend ensures you enjoy timeless design while benefiting from modern performance for effortless cooking.

The Taste Of Tradition, With A Modern Twist

Aesthetics matter, but so does advanced technology for cooking with pleasure and precision. ILVE delivers top-level performance, simplicity, safety, and user-friendliness, guaranteeing satisfaction in every dish prepared.

ILVE Italian Design

Every ILVE range is hand-built in Campodarsego, Italy, with centuries of tradition and precision craftsmanship. These ranges are more than appliances—they embody Italian heritage, crafted by artisans for lasting quality and beauty in your kitchen.

Dual Gas Burners With Power Up To 25000 BTU As Standard

These burners provide optimal heat supply and perfect distribution for all types of cooking. Enjoy powerful performance that makes boiling, simmering, and searing efficient and precise.

Total Black Brass Burner With Non-Stick Nanotechnological Coating

The brass burners feature a nanotechnological coating for easy cleaning and an elegant Total Black finish. This design simplifies maintenance while enhancing the luxurious look of your cooktop.

Cooktop (Hob) With Cast Iron Pan Supports

Indestructible cast iron pan supports offer functional and safe stability for pots and pans. They ensure secure cooking, reducing accidents and providing reliable support for heavy cookware.

Highly Specialized Cooktops

Built with AISI 304 steel and 12/10 thickness, these cooktops allow customizable combinations of gas burners, induction, or mixed setups. Choose the configuration that best suits your cooking needs for versatility and durability.

Pizza Function

Ideal for baking pizza, bread, and focaccia, this function uses the lower heating element primarily for authentic results. It creates optimal conditions to achieve crispy bases and perfectly baked toppings at home.

Multiple Moist Fan Cooking

This mode adds moisture to standard multiple fan cooking for juicier results. It helps retain natural flavors and tenderness in a variety of dishes without drying them out.

Grill Cooking With Closed Door

Recommended for quick and deep grilling, this function browns and roasts meats, fish, and vegetables evenly. Enjoy restaurant-quality results like Florentine steak or grilled fillets with minimal effort.

Moist Cooking From Below

This method completes the cooking cycle while preserving moisture levels. It ensures dishes remain succulent and flavorful from start to finish.

Intensive Cooking

Providing quick and intensive cooking with steam discharge, this function delivers crispy textures for baked potatoes, vegetables, chicken, and salt-crusted fish. Achieve professional finishes effortlessly.

Static Normal Cooking

The classic electric oven function excels at cooking pork chops, sausages, braised meats, game, roast veal, meringues, biscuits, and baked fruit. It offers even heat distribution for reliable, traditional baking.

Quick Start

This function rapidly preheats the oven to your desired temperature, allowing quick selection of the best cooking mode. It also serves as efficient defrosting at low settings, saving time in meal preparation.

Moist Cooking From Above

Perfect for browning and adding a final color touch, this mode keeps foods tender inside. Enhance the appearance and texture of casseroles, gratins, and pastries with ease.

Multiple Fan Cooking

Cook different dishes simultaneously without mixing smells, such as lasagna, croissants, tarts, and cakes. This saves time and energy while maintaining distinct flavors in multi-level baking.

Easy Clean Enamel Oven Interior

The enamel surface prevents grease from sticking, making cleanup straightforward and quick. Spend less time scrubbing and more time enjoying your culinary creations.

Specification